Safety Concerns Arise from China’s Purchase of Smithfield Foods

Thursday, May 30, 2013 – 3:45pm

With yesterday’s news that Smithfield Foods, one of the oldest and largest pork producers in the country, has agreed to be sold to a meat processing company based in China, we’re once again reminded how important it is for consumers to be aware of where meat products come from.

According to news reports, Smithfield’s new ownership is primarily intended to export pork products to China, which is prohibited from sending its pork and beef to the U.S due to food …

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